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Trancher board from Zassenhaus, 49×30 cm.

Good kitchen knives require good surfaces. If the surface is harder than your knife, the knife will be damaged. Acacia wood is a very hard wood that is ideal for cutting boards. What is special about zassenhaus trancher board is that the cutting board has a recessed catchment for drainage. Zassenhaus's range also includes smooth cutting boards and bread cutting boards in acacia.